Please call 781.837.2900 or email us with any questions about booking a private party or ordering flatbreads to go.
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Chef & Owners: Andrew Boothroyd and Maryann Saporito Boothroyd
Sous Chef/Kitchen Manager: Jon Jones
Special Thanks to:
Ben Olson of Ben Olson Architects • benolsonarchtect.com
Borghesani Construction • borghesaniconst.com
Michelle Meister of MeisterArts • MeisterArts.com
Website Photography • Bruno Debas | Barbara Van Dingstee | Susan Hagstrom
Website: msgdesign • msgdesign.org